Collard Green Recipes

So far we've tried:

• Mess O'Greens from my Good Grits cookbook. R loves these; I like them, but can't eat a lot at one time because I found them Hot.
• Sautéed greens and grilled rib eye using this recipe from the Food Network website, jerk-rib-eye-with-honey-glazed-plantains-and-sauteed-collard-greens-recipe. Pretty good greens recipe, and we both really liked the homemade rub for the rib eye. Different tasting, but made for a lovely new recipe.
• Collard Green Chips, baked-greens-chips-recipe. What's not to like? Greens made into chips. I heart olive oil and salt. 

And I'd like to try these next:

• From Martha, braised-collards-with-tomatoes.
• And a pasta one! pasta-with-cauliflower-and-collards. 

And we might get to these too:

• Just because it's from Paula, and really, if anyone from the Food Network knows how to cook collard greens, shouldn't it be her? collard-greens-recipe.
• And from a Google search, bbq_baked_beans_sausage. 

Suggestions? Normally I do not ask actual questions. Because I think R may be the only one reading this, because he's a nice husband. But my Aunt K and Grandma insist that they actually do read this, and they probably have some recipe ideas.