- White Chocolate Covered Pecans. From Alabama's favorite pecan place, Priester's. We have been allowing the children one pecan per day.
- Pecans fresh from The Farm. The Farm is what we're calling the land in North Florida that R's dad and uncle have been
playing atworking recently. It's land their parents owned and farmed. They have now harvested hay, field peas, pecans, and cabbage. - Cabbage fresh from The Farm. I put this on a ham sandwich because I thought it was lettuce. It turns out that Squirms really likes raw cabbage.
- Creme Brûlée Almonds. Wow. Wow. The brand is Squirrel's, and according to the can has been around since 1888.
- Dunkin Donuts cake donuts. I only ate them in small segments. One can't just leave leftover donuts on the counter. I can only walk by them so many times.
- Pumpkin Marshmallows. Squirms adored these at Thanksgiving so Mamé brought the remainder for Squirms and the Great to share. They've been super helpful for
bribinghappily rewarding the children this week. - Harry and David Pears. Juiciest pears ever. I didn't understand why this seemed to be a very special box of pears and it seemed very important to wait until they were ripe. It's a pear. But. It's not just a pear. If we buy you a Christmas gift next year, it might be pears. And you will probably be like, oh, great, a fruit I can get at Publix. And then you will take one bite. And we will become your favorite gift-givers.
- Spiced Pumpkin and Pecan Quickbread Mix and Pecan Pumpkin Butter. I'm going to make this for the moms' group I attend on Mondays. So I can seem fancy.
- Silly Cow Cocoa mix: Chocolate-Chocolate and Chocolate Moo-use. We all know who this is for. Me. Tonight the kids asked for hot cocoa and marshmallows. I offered them marshmallows only.
It's time to make some cocoa and keep watching the PBS show Chasing Shackleton on Netflix.
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